Slicethe guava in half, cut off the ends and then proceed to peel the skin and discard it. Once peeled, add the water and ginger to the blender. Add the guava then proceed to puree (you may need to do this in batches). Use a fine mesh strainer to strain off the juice from the puree over a jug/pitcher or a bowl.
Placethe halved guavas (skin on) into a large heavy based saucepan with remaining 1/2 cup of water. Allow to boil then turn the heat down and simmer until cooked. Make sure you stir every now and then so the fruit doesn't stick to the bottom of the pot. Take off heat. Strain the bowl of seeds and water, through a sieve.
ProcedureText How To Make Guava Juice - Jambu biji adalah buah yang terkenal di seluruh Karibia. Pada resep kali ini, saya ingin menunjukkan cara membuat jus jambu biji 3 bahan ini. Jambu biji adalah buah yang dikenal di seluruh Karibia, kami menggunakannya untuk selai, rum, dan jus. Dalam resep ini, saya memutuskan untuk menggunakan jambu
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Instructions Bring the water to a simmer in a medium saucepan. Remove from heat and add the loose jasmine tea. Let the tea leaves infuse for about 2 minutes. Strain the tea leaves and discard. Fill each glass with ½ cup of guava juice and about one teaspoon of agave or maple syrup (adjust to taste). Stir to combine.
contoh kegiatan perumahan dan tata laksana rumah tangga.
how to make guava juice procedure text